Journal of Range Management

September 2003

Volume 56:418-424

Economic implications of off-stream water developments to improve riparian grazing

Amy M. Stillings, John A. Tanaka, Neil R. Rimbey, Timothy DelCurto, Patrick A. Momont, and Marni L. Porath
Stillings was former Graduate Research Assistant, Department of Agricultural and Resource Economics, Oregon State University, Corvallis, Ore. 97331 and currently Policy Analyst, M.J. Bradley & Associates, Inc., Concord, Mass.; Tanaka is Associate Professor, Agricultural and Resource Economics, Oregon State University; Rimbey is Professor, Agricultural Economics and Rural Sociology, University of Idaho, Caldwell, Ida.; DelCurto is Associate Professor, Animal Sciences, Oregon State University; Momont is Associate Professor, Animal Science, University of Idaho; and Porath (nee Dickard) is former Graduate Research Assistant, Animal Science, University of Idaho and currently is an Extension Agent/Assistant Professor, Oregon State University, Lakeview, Ore.

Abstract

Livestock grazing in riparian areas is an important management issue on both private and public lands. A study was initiated in northeastern Oregon to evaluate the economic and ecological impacts of different cattle management practices on riparian areas. The effect of off-stream water and salt on livestock distribution and subsequent impact on riparian use, water quality, and livestock production was evaluated. A multi-period bioeconomic linear programming model is used to evaluate the long-term economic feasibility of this management practice with a riparian utilization restriction of 35% for a 300 cow-calf operation. The utilization restriction resulted in economically optimal herd sizes 10% smaller than the baseline herd size. With the management practice, cattle were distributed more evenly, consumed more upland forage before maximum riparian utilization was reached, and gained more weight. The economic impacts of these outcomes were increased with expected annual net returns to the ranch for the project ranging between $4,500 and $11,000 depending on cattle prices and precipitation levels.
© 2003 Society for Range Management