Artichokes

Artichoke: Irrigation, Crop Management & Phytonutrients 

 

Shinohara, T. and D.I. Leskovar. 2014. Effects of ABA, antitranspirants, heat and drought stress on plant growth, physiology and water status of artichoke transplants. Scientia Horticulturae, 165:225-234.

 

Leskovar, D.I., Xu, C. and S. Agehara. 2013. Planting configuration and plasticulture effects on growth, physiology and yield of globe artichoke. HortScience 48 (12): 1496-1501.

 

Leskovar, D.I. and Chenpig Xu.  2013. Irrigation strategies and water use efficiency of globe artichoke. Acta Horticulturae 983:261-267.

 

Leskovar, D., Shinohara, T., Agehara, S. and B. Patil. 2012. Integrated approaches for annual artichoke production in southwest Texas. Acta Horticulturae, 942: 235-238.  

 

Cooper, S.M.  and D.I. Leskovar. 2012. Selective feeding on artichoke foliage by white-tailed deer in Texas. Acta Horticulturae, 942: 221-224.  

 

Yoo, K. S., Lee, E. J., Leskovar, D. and Patil, B. S. (2012). Development of an automated method for folin‐ciocalteu total phenolic assay in artichoke extracts. Journal of Food Science, 77(12), C1279-C1284.

 

Shinohara, T., Agehara, S., Yoo, K. and D.I. Leskovar. 2011. Irrigation and nitrogen management of artichoke: yield, head quality, and phenolic content . HortScience 46(3):377-386.

 

Leskovar, D. and M. Bari. 2010. Il carciofo in USA. In: Il carciofo. Angelini e Calabrese eds. BayerCropScience, Milano, Italia.  pp. 406-411.

 

Comments are closed.